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While traveling this city, you can have a journey into the past and discover several facts that gave this mysterious place its unique identity. A city famous for its panoramic views, Formosa is like a traveler's paradise and brings a lot of delights for its visitors.
While standing on the coastline during your tours to Formosa, you can get a divine view of the twist of the Paraguay River that was called Vuelta Fermosa in the past and the city has gained its name from this only. If you go in the north direction along the coastline, you come across beautiful boats crossing the river towards Alberdi city. You can also see the place where on April 8, 1879 Commandant Luis Jorge Fontana had founded the city attracted by the huge ravines 20 meters tall that let you see beyond them thick and perennial vegetation.
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The climate at Formosa is sub tropical and has rainfall all round the year in the eastern part. The remaining part of the territory has a dry season in the winter. The travelers can visit this place round the year as it experiences moderate climate throughout the year.
Both the original inhabitants and the invaders who later became very much a part of the place used wild animals, native plants, small and sometimes large livestock as food items. The most popular dishes at Formosa and the rest of the country of Argentina are barbecue, boiled meat, stews, chanfainas, black sausage, beef sausage, locro, and soup prepared with toasted corn. The basic foods you will find during your Formosa tours are beans, corn, mandioc, sweet potatoes, fish and wild game. Among the fish diet, you can find surubi, pacu, dorado, solalinde, pico pato, boga, bagre, armado and moncholo. Favorite deserts include arrope, mamon and zapallo, guayaba, quibebe and Mazamorra.
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